Tuesday, March 15, 2011

Fair-Style Sausages

Mmmm who doesn't crave a fair-style sausage? Here's my recipe for AMAZING sausages that you don't need a fair to have and it's rated a 1 because anyone with a crockpot can make these!

What You'll Need:
-6+ Small/Medium Sausages (I prefer mild because the sauce matches the flavor well!)
-1 Red Pepper, Thinly Sliced
-1 Green Pepper, Thinly Sliced
-1 Red Onion, Thinly Sliced
-1 Can Tomato Sauce/Paste
-2 Small Cans or 1 Large Cans Diced Tomatoes
-1-2 Cups Vegetable Oil
-Pepper (I Recommend Jane's Mixed Up Pepper)
-1 Tablespoon Sugar
-1 1/2 Tablespoon Oregano
-Steak Rolls

Preparation:
-In a crockpot, place all ingredients but the steak rolls and stir. Be sure the sausages are submerged.
-Set heat to high to cook in 4-6 hours, low to cook for longer than that. Cook until all vegetables are soft.

On a taste scale this is rated a 9 by Thomas Stine.


Eat your heart out,

Kelly Stine

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